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                                       Details for article 42 of 49 found articles
 
 
  Smoked meat and tradition: Popularity, notoriety, and quality perception
 
 
Title: Smoked meat and tradition: Popularity, notoriety, and quality perception
Author: Lima, Wanessa Karine da Silva
Rebouças, Larissa Tannus
Júnior, Permínio Oliveira Vidal
Silva, Isabella de Matos Mendes da
Cardoso, Ryzia de Cassia Vieira
Appeared in: International journal of gastronomy and food science
Paging: Volume 36 () nr. C pages p.
Year: 2024
Contents:
Publisher: Elsevier B.V.
Source file: Elektronische Wetenschappelijke Tijdschriften
 
 

                             Details for article 42 of 49 found articles
 
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 Koninklijke Bibliotheek - National Library of the Netherlands