Virtually tasty: An investigation of the effect of ambient lighting and 3D-shaped taste stimuli on taste perception in virtual reality
Titel:
Virtually tasty: An investigation of the effect of ambient lighting and 3D-shaped taste stimuli on taste perception in virtual reality
Auteur:
Cornelio, Patricia Dawes, Christopher Maggioni, Emanuela Bernardo, Francisco Schwalk, Matti Mai, Michaela Pawlizak, Steve Zhang, Jingxin Nelles, Gabriele Krasteva, Nadejda Obrist, Marianna
Verschenen in:
International journal of gastronomy and food science