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                                       Details for article 37 of 57 found articles
 
 
  In-pack radio frequency heating of liquid whole egg: Effect of agitation on heating rate and uniformity
 
 
Title: In-pack radio frequency heating of liquid whole egg: Effect of agitation on heating rate and uniformity
Author: Cin, Mahir
Palazoğlu, T. Koray
Appeared in: Food and bioproducts processing
Paging: Volume 148 () nr. C pages 247-254
Year: 2024
Contents:
Publisher: Institution of Chemical Engineers (IChemE)
Source file: Elektronische Wetenschappelijke Tijdschriften
 
 

                             Details for article 37 of 57 found articles
 
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 Koninklijke Bibliotheek - National Library of the Netherlands