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                                       Details for article 14 of 38 found articles
 
 
  Foam-mat drying of bacaba (Oenocarpus bacaba): Process characterization, physicochemical properties, and antioxidant activity
 
 
Title: Foam-mat drying of bacaba (Oenocarpus bacaba): Process characterization, physicochemical properties, and antioxidant activity
Author: de Cól, Carla Dettenborn
Tischer, Bruna
Hickmann Flôres, Simone
Rech, Rosane
Appeared in: Food and bioproducts processing
Paging: Volume 126 () nr. C pages 23-31
Year: 2021
Contents:
Publisher: Institution of Chemical Engineers
Source file: Elektronische Wetenschappelijke Tijdschriften
 
 

                             Details for article 14 of 38 found articles
 
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 Koninklijke Bibliotheek - National Library of the Netherlands