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                                       Details for article 15 of 16 found articles
 
 
  Simulation of spirits distillation for a better understanding of volatile aroma compounds behavior: Application to Armagnac production
 
 
Title: Simulation of spirits distillation for a better understanding of volatile aroma compounds behavior: Application to Armagnac production
Author: Puentes, Cristian
Joulia, Xavier
Vidal, Jean-Paul
Esteban-Decloux, Martine
Appeared in: Food and bioproducts processing
Paging: Volume 112 (2018) nr. C pages 31-62
Year: 2018
Contents:
Publisher: Institution of Chemical Engineers
Source file: Elektronische Wetenschappelijke Tijdschriften
 
 

                             Details for article 15 of 16 found articles
 
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