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                                       Details for article 7 of 15 found articles
 
 
  Investigation of influence of container geometry and starch concentration on thermal treated in-package food models by means of Computational Fluid Dynamics (CFD)
 
 
Title: Investigation of influence of container geometry and starch concentration on thermal treated in-package food models by means of Computational Fluid Dynamics (CFD)
Author: Rinaldi, Massimiliano
Malavasi, Matteo
Cordioli, Matteo
Barbanti, Davide
Appeared in: Food and bioproducts processing
Paging: Volume 108 (2018) nr. C pages 1-11
Year: 2018
Contents:
Publisher: Institution of Chemical Engineers
Source file: Elektronische Wetenschappelijke Tijdschriften
 
 

                             Details for article 7 of 15 found articles
 
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