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Journal description
All volumes of the corresponding journal
All issues of the corresponding volume
All articles of the corresponding issues
Details for article 17 of 18 found articles
| Title: |
Utilization of Ascorbic Acid in Fruits and Vegetables. II. Utilization of 24 Fruits and Vegetables 1 |
| Author: |
Davey Ph.D., Bessie L. Fisher Ph.D., Katherine H. Chen Ph.D., Shih Dzung |
| Appeared in: |
Journal of the American Dietetic Association |
| Paging: | Volume 32 () nr. 11 pages 1069-1072 |
| Year: |
1956 |
| Contents: | |
| Publisher: |
American Dietetic Association |
| Source file: |
Elektronische Wetenschappelijke Tijdschriften |
Details for article 17 of 18 found articles
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