Identification of microbial communities, with a focus on foodborne pathogens, during kimchi manufacturing process using culture-independent and -dependent analyses
Titel:
Identification of microbial communities, with a focus on foodborne pathogens, during kimchi manufacturing process using culture-independent and -dependent analyses
Auteur:
Lee, Hae-Won Yoon, So-Ra Kim, Su-Ji Lee, Hee Min Lee, Jae Yong Lee, Ji-Hyun Kim, Sung Hyun Ha, Ji-Hyoung