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Predicting the multispecies solid-state vinegar fermentation process using single-cell Raman spectroscopy combined with machine learning |
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Titel: |
Predicting the multispecies solid-state vinegar fermentation process using single-cell Raman spectroscopy combined with machine learning |
Auteur: |
Xu, Lei Yang, Ting Zhang, Xiao-Juan Chai, Li-Juan Li, Xin Shi, Jin-Song Li, Bei Huang, Wei E. Wang, Yun Lu, Zhen-Ming Xu, Zheng-Hong |
Verschenen in: |
Lebensmittel-Wissenschaft und Technologie |
Paginering: |
Jaargang 192 () nr. C pagina's p. |
Jaar: |
2024 |
Inhoud: |
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Uitgever: |
The Authors |
Bronbestand: |
Elektronische Wetenschappelijke Tijdschriften |
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