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Journal description
All volumes of the corresponding journal
All issues of the corresponding volume
All articles of the corresponding issues
Details for article 49 of 114 found articles
| Title: |
Fermented quinoa flour: Implications of fungal solid-state bioprocessing and drying on nutritional and antioxidant properties |
| Author: |
Sánchez-García, Janaina Muñoz-Pina, Sara García-Hernández, Jorge Heredia, Ana Andrés, Ana |
| Appeared in: |
Lebensmittel-Wissenschaft und Technologie |
| Paging: | Volume 182 () nr. C pages p. |
| Year: |
2023 |
| Contents: | |
| Publisher: |
The Authors |
| Source file: |
Elektronische Wetenschappelijke Tijdschriften |
Details for article 49 of 114 found articles
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