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                                       Details for article 15 of 63 found articles
 
 
  Combination of millet pepper and garlic water extracts improves the antioxidant capability of myofibrillar protein under malondialdehyde-induced oxidative modification
 
 
Title: Combination of millet pepper and garlic water extracts improves the antioxidant capability of myofibrillar protein under malondialdehyde-induced oxidative modification
Author: Zhang, Dong
Liu, Jiamin
Ruan, Jinggang
Jiang, Zhenju
Gong, Fanyi
Lei, Wenjing
Wang, Xinyi
Zhao, Jie
Meng, Qingyang
Xu, Min
Tang, Jie
Li, Hongjun
Appeared in: Lebensmittel-Wissenschaft und Technologie
Paging: Volume 174 () nr. C pages p.
Year: 2023
Contents:
Publisher: The Authors
Source file: Elektronische Wetenschappelijke Tijdschriften
 
 

                             Details for article 15 of 63 found articles
 
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 Koninklijke Bibliotheek - National Library of the Netherlands