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Characterization of stale odor in green tea formed during storage: Unraveling improvements arising from reprocessing by baking |
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Titel: |
Characterization of stale odor in green tea formed during storage: Unraveling improvements arising from reprocessing by baking |
Auteur: |
Liu, Pan-Pan Feng, Lin Xu, Yong-Quan Zheng, Lin Yin, Peng Ye, Fei Gui, An-Hui Wang, Sheng-Peng Wang, Xue-Ping Teng, Jing Xue, Jin-Jin Gao, Shi-Wei Zheng, Peng-Cheng |
Verschenen in: |
Lebensmittel-Wissenschaft und Technologie |
Paginering: |
Jaargang 174 () nr. C pagina's p. |
Jaar: |
2023 |
Inhoud: |
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Uitgever: |
Published by Elsevier B.V. |
Bronbestand: |
Elektronische Wetenschappelijke Tijdschriften |
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