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Journal description
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Details for article 59 of 118 found articles
| Title: |
Impact of incubation on nutritional and antioxidant properties of defatted adlay (Coix lachryma-jobi L.) bran |
| Author: |
Xu, Lei Gao, Shan Xu, Huan Wang, Xin Hou, Yang Liang, Naiguo Chen, Xiaoming |
| Appeared in: |
Lebensmittel-Wissenschaft und Technologie |
| Paging: | Volume 137 () nr. C pages p. |
| Year: |
2021 |
| Contents: | |
| Publisher: |
Elsevier Ltd |
| Source file: |
Elektronische Wetenschappelijke Tijdschriften |
Details for article 59 of 118 found articles
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