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                                       Details for article 41 of 64 found articles
 
 
  Lactobacillus gasseri from human milk with probiotic potential and some technological properties
 
 
Title: Lactobacillus gasseri from human milk with probiotic potential and some technological properties
Author: Gunyakti, Ayse
Asan-Ozusaglam, Meltem
Appeared in: Lebensmittel-Wissenschaft und Technologie
Paging: Volume 109 (2019) nr. C pages 261-269
Year: 2019
Contents:
Publisher: Elsevier Ltd
Source file: Elektronische Wetenschappelijke Tijdschriften
 
 

                             Details for article 41 of 64 found articles
 
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 Koninklijke Bibliotheek - National Library of the Netherlands