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Journal description
All volumes of the corresponding journal
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Details for article 62 of 75 found articles
| Title: |
Rice ripened at lower temperature slows firming of bread |
| Author: |
Aoki, Noriaki Umemoto, Takayuki Tanaka, Junichi |
| Appeared in: |
Journal of cereal science |
| Paging: | Volume 79 (2018) nr. C pages 370-375 |
| Year: |
2018 |
| Contents: | |
| Publisher: |
Elsevier Ltd |
| Source file: |
Elektronische Wetenschappelijke Tijdschriften |
Details for article 62 of 75 found articles
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