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Journal description
All volumes of the corresponding journal
All issues of the corresponding volume
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Details for article 27 of 30 found articles
| Title: |
The impact of salt and alkali on gluten polymerization and quality of fresh wheat noodles |
| Author: |
Rombouts, Ine Jansens, Koen J.A. Lagrain, Bert Delcour, Jan A. Zhu, Ke-Xue |
| Appeared in: |
Journal of cereal science |
| Paging: | Volume 60 (2014) nr. 3 pages 7 p. |
| Year: |
2014 |
| Contents: | |
| Publisher: |
Elsevier Ltd |
| Source file: |
Elektronische Wetenschappelijke Tijdschriften |
Details for article 27 of 30 found articles
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