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                                       Details for article 1 of 11 found articles
 
 
  A Null Gli-D1 Allele with a Positive Effect on Bread Wheat Quality
 
 
Title: A Null Gli-D1 Allele with a Positive Effect on Bread Wheat Quality
Author: Branlard, G.
Dardevet, M.
Appeared in: Journal of cereal science
Paging: Volume 20 (1994) nr. 3 pages 10 p.
Year: 1994
Contents:
Publisher: Academic Press
Source file: Elektronische Wetenschappelijke Tijdschriften
 
 

                             Details for article 1 of 11 found articles
 
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