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                                       Details for article 6 of 8 found articles
 
 
  Extrusion cooking of barley starch for the production of glucose syrup and ethanol
 
 
Title: Extrusion cooking of barley starch for the production of glucose syrup and ethanol
Author: Linko, P.
Hakulin, S.
Linko, Y.-Y.
Appeared in: Journal of cereal science
Paging: Volume 1 (1983) nr. 4 pages 10 p.
Year: 1983
Contents:
Publisher: Academic Press Inc. (London) Limited
Source file: Elektronische Wetenschappelijke Tijdschriften
 
 

                             Details for article 6 of 8 found articles
 
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 Koninklijke Bibliotheek - National Library of the Netherlands