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Biocidal effects of volatile organic compounds produced by the myxobacterium Corrallococcus sp. EGB against fungal phytopathogens |
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Titel: |
Biocidal effects of volatile organic compounds produced by the myxobacterium Corrallococcus sp. EGB against fungal phytopathogens |
Auteur: |
Ye, Xianfeng Chen, Yang Ma, Shiyun Yuan, Tian Wu, Yaxuan Li, Yingxuan Zhao, Yuqiang Chen, Shuying Zhang, Yiwen Li, Liuyan Li, Zhoukun Huang, Yan Cao, Hui Cui, Zhongli |
Verschenen in: |
Food microbiology |
Paginering: |
Jaargang 91 () nr. C pagina's p. |
Jaar: |
2020 |
Inhoud: |
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Uitgever: |
Elsevier Ltd |
Bronbestand: |
Elektronische Wetenschappelijke Tijdschriften |
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