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                                       Details for article 10 of 11 found articles
 
 
  Validation of Enterococcus faecium as a surrogate for Salmonella under different processing conditions for peanuts and pecans
 
 
Title: Validation of Enterococcus faecium as a surrogate for Salmonella under different processing conditions for peanuts and pecans
Author: Brar, Pardeepinder K.
Danyluk, M.D.
Appeared in: Food microbiology
Paging: Volume 80 (2019) nr. C pages 9-17
Year: 2019
Contents:
Publisher: Elsevier Ltd
Source file: Elektronische Wetenschappelijke Tijdschriften
 
 

                             Details for article 10 of 11 found articles
 
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