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Journal description
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Details for article 34 of 69 found articles
| Title: |
Impact of the timing and the nature of nitrogen additions on the production kinetics of fermentative aromas by Saccharomyces cerevisiae during winemaking fermentation in synthetic media |
| Author: |
Seguinot, Pauline Rollero, Stéphanie Sanchez, Isabelle Sablayrolles, Jean-Marie Ortiz-Julien, Anne Camarasa, Carole Mouret, Jean-Roch |
| Appeared in: |
Food microbiology |
| Paging: | Volume 76 () nr. C pages 29-39 |
| Year: |
2018 |
| Contents: | |
| Publisher: |
Elsevier Ltd |
| Source file: |
Elektronische Wetenschappelijke Tijdschriften |
Details for article 34 of 69 found articles
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