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Journal description
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Details for article 33 of 42 found articles
| Title: |
Safety assessment of Tetragenococcus halophilus isolates from doenjang, a Korean high-salt-fermented soybean paste |
| Author: |
Jeong, Do-Won Heo, Sojeong Lee, Jong-Hoon |
| Appeared in: |
Food microbiology |
| Paging: | Volume 62 (2017) nr. C pages 7 p. |
| Year: |
2017 |
| Contents: | |
| Publisher: |
Elsevier Ltd |
| Source file: |
Elektronische Wetenschappelijke Tijdschriften |
Details for article 33 of 42 found articles
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