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                                       Details for article 14 of 23 found articles
 
 
  Microbiota diversity of three Brazilian native fishes during ice and frozen storage
 
 
Title: Microbiota diversity of three Brazilian native fishes during ice and frozen storage
Author: Baptista, Rafaela C.
Ferrocino, Ilario
Pavani, Matheus
Guerreiro, Tatiane M.
Câmara Jr., Antonio A.
Lang, Émilie
dos Santos, Juliana L.P.
Catharino, Rodrigo R.
Alves Filho, Elenilson G.
Rodrigues, Sueli
de Brito, Edy S.
Caturla, Magdevis Y.R.
Sant’Ana, Anderson S.
Cocolin, Luca
Appeared in: Food microbiology
Paging: Volume 124 () nr. C pages p.
Year: 2024
Contents:
Publisher: Elsevier Ltd
Source file: Elektronische Wetenschappelijke Tijdschriften
 
 

                             Details for article 14 of 23 found articles
 
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