Enterotoxigenic Staphylococcus aureus in Brazilian artisanal cheeses: Occurrence, counts, phenotypic and genotypic profiles
Title:
Enterotoxigenic Staphylococcus aureus in Brazilian artisanal cheeses: Occurrence, counts, phenotypic and genotypic profiles
Author:
Margalho, Larissa P. Graça, Juliana S. Kamimura, Bruna A. Lee, Sarah H.I. Canales, Héctor D.S. Chincha, Alexandra I.A. Caturla, Magdevis Y.R. Brexó, Ramon P. Crucello, Aline Alvarenga, Verônica O. Cruz, Adriano G. Oliveira, Carlos Augusto F. Sant’Ana, Anderson S.