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Journal description
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Details for article 3 of 17 found articles
| Title: |
A sterilisation Time–Temperature Integrator based on amylase from the hyperthermophilic organism Pyrococcus furiosus |
| Author: |
Tucker, G.S. Brown, H.M. Fryer, P.J. Cox, P.W. Poole II, F.L. Lee, H.-S. Adams, M.W.W. |
| Appeared in: |
Innovative food science & emerging technologies |
| Paging: | Volume 8 (2007) nr. 1 pages 10 p. |
| Year: |
2007 |
| Contents: | |
| Publisher: |
Elsevier Ltd |
| Source file: |
Elektronische Wetenschappelijke Tijdschriften |
Details for article 3 of 17 found articles
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