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Journal description
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Details for article 4 of 15 found articles
| Title: |
Effect of high pressure treatments on the properties of EVOH-based food packaging materials |
| Author: |
López-Rubio, Amparo Lagarón, José M. Hernández-Muñoz, Pilar Almenar, Eva Catalá, Ramón Gavara, Rafael Pascall, Melvin A. |
| Appeared in: |
Innovative food science & emerging technologies |
| Paging: | Volume 6 (2005) nr. 1 pages 8 p. |
| Year: |
2005 |
| Contents: | |
| Publisher: |
Elsevier Ltd |
| Source file: |
Elektronische Wetenschappelijke Tijdschriften |
Details for article 4 of 15 found articles
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