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Journal description
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Details for article 7 of 24 found articles
| Title: |
Determination of the fungal community of pit mud in fermentation cellars for Chinese strong-flavor liquor, using DGGE and Illumina MiSeq sequencing |
| Author: |
Liu, Maoke Tang, Yuming Zhao, Ke Liu, Ying Guo, Xiaojiao Ren, Daoqun Yao, Wanchun Tian, Xinhui Gu, Yunfu Yi, Bin Zhang, Xiaoping |
| Appeared in: |
Food research international |
| Paging: | Volume 91 (2017) nr. C pages 8 p. |
| Year: |
2017 |
| Contents: | |
| Publisher: |
Elsevier Ltd |
| Source file: |
Elektronische Wetenschappelijke Tijdschriften |
Details for article 7 of 24 found articles
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