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                                       Details for article 6 of 24 found articles
 
 
  Consumer perception of balsamic vinegar: A cross-cultural study between Korea and Italy
 
 
Title: Consumer perception of balsamic vinegar: A cross-cultural study between Korea and Italy
Author: Torri, Luisa
Jeon, Seon-Young
Piochi, Maria
Morini, Gabriella
Kim, Kwang-Ok
Appeared in: Food research international
Paging: Volume 91 (2017) nr. C pages 13 p.
Year: 2017
Contents:
Publisher: Published by Elsevier B.V.
Source file: Elektronische Wetenschappelijke Tijdschriften
 
 

                             Details for article 6 of 24 found articles
 
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