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                                       Details for article 17 of 36 found articles
 
 
  Inclusion complexes of β-cyclodextrin with chlorogenic acids (CHAs) from crude and purified aqueous extracts of green Robusta coffee beans (Coffea canephora L.)
 
 
Title: Inclusion complexes of β-cyclodextrin with chlorogenic acids (CHAs) from crude and purified aqueous extracts of green Robusta coffee beans (Coffea canephora L.)
Author: Budryn, Grażyna
Nebesny, Ewa
Pałecz, Bartłomiej
Rachwał-Rosiak, Danuta
Hodurek, Paweł
Miśkiewicz, Karolina
Oracz, Joanna
Żyżelewicz, Dorota
Appeared in: Food research international
Paging: Volume 61 (2014) nr. C pages 12 p.
Year: 2014
Contents:
Publisher: Elsevier Ltd
Source file: Elektronische Wetenschappelijke Tijdschriften
 
 

                             Details for article 17 of 36 found articles
 
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