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  Antioxidant properties of chlorophyll-enriched and chlorophyll-depleted polyphenolic fractions from leaves of Vernonia amygdalina and Gongronema latifolium
 
 
Title: Antioxidant properties of chlorophyll-enriched and chlorophyll-depleted polyphenolic fractions from leaves of Vernonia amygdalina and Gongronema latifolium
Author: Fasakin, Comfort F.
Udenigwe, Chibuike C.
Aluko, Rotimi E.
Appeared in: Food research international
Paging: Volume 44 (2011) nr. 8 pages 7 p.
Year: 2011
Contents:
Publisher: Elsevier Ltd
Source file: Elektronische Wetenschappelijke Tijdschriften
 
 

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