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Journal description
All volumes of the corresponding journal
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Details for article 10 of 11 found articles
| Title: |
Ultraviolet processing of liquid food: A review |
| Author: |
Falguera, Víctor Pagán, Jordi Garza, Salvador Garvín, Alfonso Ibarz, Albert |
| Appeared in: |
Food research international |
| Paging: | Volume 44 (2011) nr. 6 pages 9 p. |
| Year: |
2011 |
| Contents: | |
| Publisher: |
Elsevier Ltd |
| Source file: |
Elektronische Wetenschappelijke Tijdschriften |
Details for article 10 of 11 found articles
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