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Journal description
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Details for article 36 of 121 found articles
| Title: |
Digestive fate of emulsions formulated with pea and lupin protein ingredients: Modulation of lipid digestibility and bioaccessibility by the interfacial composition? |
| Author: |
Keuleyan, Eléna Laurent, Sophie Riaublanc, Alain Berton-Carabin, Claire Meynier, Anne |
| Appeared in: |
Food research international |
| Paging: | Volume 202 () nr. C pages p. |
| Year: |
2025 |
| Contents: | |
| Publisher: |
The Author(s) |
| Source file: |
Elektronische Wetenschappelijke Tijdschriften |
Details for article 36 of 121 found articles
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