|
| << previous | next >> |
Journal description
All volumes of the corresponding journal
All issues of the corresponding volume
All articles of the corresponding issues
Details for article 18 of 73 found articles
| Title: |
Different physicochemical interactions between varietal wines and human saliva: Correspondence with astringency |
| Author: |
López-Solís, Remigio Cortés-Araya, Katherine Medel-Marabolí, Marcela Obreque-Slier, Elías |
| Appeared in: |
Food research international |
| Paging: | Volume 178 () nr. C pages p. |
| Year: |
2024 |
| Contents: | |
| Publisher: |
Elsevier Ltd |
| Source file: |
Elektronische Wetenschappelijke Tijdschriften |
Details for article 18 of 73 found articles
| << previous | next >> |