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                                       Details for article 17 of 73 found articles
 
 
  Correlation investigation between core microbe inoculation and the evolution of flavor characteristics during the storage of sturgeon caviar (Acipenser gueldenstaedtii)
 
 
Title: Correlation investigation between core microbe inoculation and the evolution of flavor characteristics during the storage of sturgeon caviar (Acipenser gueldenstaedtii)
Author: Liu, Li
Lu, Shixue
Zhang, Weijia
Bai, Fan
Wang, Jinlin
Zhang, Xuqing
Xu, He
Jiang, Xiaoming
An, Shucai
Li, Wei
Zhao, Yuanhui
Xu, Xinxing
Appeared in: Food research international
Paging: Volume 178 () nr. C pages p.
Year: 2024
Contents:
Publisher: Published by Elsevier B.V.
Source file: Elektronische Wetenschappelijke Tijdschriften
 
 

                             Details for article 17 of 73 found articles
 
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 Koninklijke Bibliotheek - National Library of the Netherlands