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Journal description
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Details for article 9 of 49 found articles
| Title: |
Comparative structural, digestion and absorption characterization of three common extruded plant proteins |
| Author: |
Wang, Yuxiang Zheng, Zhaojun Zhang, Chaoyang Wu, Cong Tan, Chin-Ping Liu, Yuanfa |
| Appeared in: |
Food research international |
| Paging: | Volume 177 () nr. C pages p. |
| Year: |
2024 |
| Contents: | |
| Publisher: |
Elsevier Ltd |
| Source file: |
Elektronische Wetenschappelijke Tijdschriften |
Details for article 9 of 49 found articles
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