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                                       Details for article 84 of 107 found articles
 
 
  Research progress on polysaccharide/protein hydrogels: Preparation method, functional property and application as delivery systems for bioactive ingredients
 
 
Title: Research progress on polysaccharide/protein hydrogels: Preparation method, functional property and application as delivery systems for bioactive ingredients
Author: Liu, Kang
Chen, Ying-Ying
Zha, Xue-Qiang
Li, Qiang-Ming
Pan, Li-Hua
Luo, Jian-Ping
Appeared in: Food research international
Paging: Volume 147 () nr. C pages p.
Year: 2021
Contents:
Publisher: Elsevier Ltd
Source file: Elektronische Wetenschappelijke Tijdschriften
 
 

                             Details for article 84 of 107 found articles
 
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 Koninklijke Bibliotheek - National Library of the Netherlands