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                                       Details for article 10 of 48 found articles
 
 
  Effects of pretreatment and type of hydrolysis on the composition, antioxidant potential and HepG2 cytotoxicity of bound polyphenols from Tartary buckwheat (Fagopyrum tataricum L. Gaerth) hulls
 
 
Title: Effects of pretreatment and type of hydrolysis on the composition, antioxidant potential and HepG2 cytotoxicity of bound polyphenols from Tartary buckwheat (Fagopyrum tataricum L. Gaerth) hulls
Author: Dzah, Courage Sedem
Duan, Yuqing
Zhang, Haihui
Ma, Haile
Appeared in: Food research international
Paging: Volume 142 () nr. C pages p.
Year: 2021
Contents:
Publisher: Elsevier Ltd
Source file: Elektronische Wetenschappelijke Tijdschriften
 
 

                             Details for article 10 of 48 found articles
 
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