Pedra-ume caá fruit: An Amazon cherry rich in phenolic compounds with antiglycant and antioxidant properties
Titel:
Pedra-ume caá fruit: An Amazon cherry rich in phenolic compounds with antiglycant and antioxidant properties
Auteur:
Ramos, Andrezza S. Mar, Josiana M. da Silva, Laiane S. Acho, Leonard D.R. Silva, Bárbara Janaína P. Lima, Emerson S. Campelo, Pedro H. Sanches, Edgar A. Bezerra, Jaqueline A. Chaves, Francisco Célio M. Campos, Francinete R. Machado, Marcos B.