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                                       Details for article 90 of 104 found articles
 
 
  Socially responsible food behavior: Perspectives from empirical evaluations
 
 
Title: Socially responsible food behavior: Perspectives from empirical evaluations
Author: Boccia, Flavio
Sarno, Virginia
Appeared in: Food research international
Paging: Volume 121 (2019) nr. C pages 91-96
Year: 2019
Contents:
Publisher: Elsevier Ltd
Source file: Elektronische Wetenschappelijke Tijdschriften
 
 

                             Details for article 90 of 104 found articles
 
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 Koninklijke Bibliotheek - National Library of the Netherlands