|
| << previous | next >> |
Journal description
All volumes of the corresponding journal
All issues of the corresponding volume
All articles of the corresponding issues
Details for article 35 of 153 found articles
| Title: |
Drying kinetics and particle formation of potato powder during spray drying probed by microrheology and single droplet drying |
| Author: |
Tan, Yaoyao Zhao, Yue Hu, Honghai Fu, Nan Zhang, Chunjiang Zhang, Hong Dai, Xiaofeng |
| Appeared in: |
Food research international |
| Paging: | Volume 116 () nr. C pages 483-491 |
| Year: |
2019 |
| Contents: | |
| Publisher: |
Published by Elsevier B.V. |
| Source file: |
Elektronische Wetenschappelijke Tijdschriften |
Details for article 35 of 153 found articles
| << previous | next >> |