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Journal description
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Details for article 15 of 48 found articles
| Title: |
Enzyme-controlled hygroscopicity and proton dynamics in sea cucumber (Stichopus japonicus) ovum peptide powders |
| Author: |
Wang, Ke Sun, Na Li, Dongmei Cheng, Sheng Song, Liang Lin, Songyi |
| Appeared in: |
Food research international |
| Paging: | Volume 112 (2018) nr. C pages 241-249 |
| Year: |
2018 |
| Contents: | |
| Publisher: |
Elsevier Ltd |
| Source file: |
Elektronische Wetenschappelijke Tijdschriften |
Details for article 15 of 48 found articles
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