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Journal description
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Details for article 57 of 84 found articles
| Title: |
Preparation and cellular protection against oxidation of Konjac oligosaccharides obtained by combination of γ-irradiation and enzymatic hydrolysis |
| Author: |
Jian, Wenjie Chen, Yung-Husan Wang, Liangyu Tu, Liying Xiong, Hejian Sun, Yuan-ming |
| Appeared in: |
Food research international |
| Paging: | Volume 107 (2018) nr. C pages 93-101 |
| Year: |
2018 |
| Contents: | |
| Publisher: |
Elsevier Ltd |
| Source file: |
Elektronische Wetenschappelijke Tijdschriften |
Details for article 57 of 84 found articles
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