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Journal description
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Details for article 84 of 125 found articles
| Title: |
Nutritional potential, chemical profile and antioxidant activity of Chichá (Sterculia striata) nuts and its by-products |
| Author: |
de Britto Policarpi, Priscila Turcatto, Leticia Demoliner, Fernanda Ferrari, Roseli Aparecida Bascuñan, Vera Lúcia Azzolin Frescura Ramos, Juliano Carvalho Jachmanián, Iván Vitali, Luciano Micke, Gustavo Amadeu Block, Jane Mara |
| Appeared in: |
Food research international |
| Paging: | Volume 106 () nr. C pages 736-744 |
| Year: |
2018 |
| Contents: | |
| Publisher: |
Elsevier Ltd |
| Source file: |
Elektronische Wetenschappelijke Tijdschriften |
Details for article 84 of 125 found articles
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