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                                       Details for article 80 of 113 found articles
 
 
  Physicochemical and nutraceutical properties of moringa (Moringa oleifera) leaves and their effects in an in vivo AOM/DSS-induced colorectal carcinogenesis model
 
 
Title: Physicochemical and nutraceutical properties of moringa (Moringa oleifera) leaves and their effects in an in vivo AOM/DSS-induced colorectal carcinogenesis model
Author: Cuellar-Nuñez, M.L.
Luzardo-Ocampo, I.
Campos-Vega, R.
Gallegos-Corona, M.A.
González de Mejía, E.
Loarca-Piña, G.
Appeared in: Food research international
Paging: Volume 105 (2018) nr. C pages 159-168
Year: 2018
Contents:
Publisher: Elsevier Ltd
Source file: Elektronische Wetenschappelijke Tijdschriften
 
 

                             Details for article 80 of 113 found articles
 
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 Koninklijke Bibliotheek - National Library of the Netherlands