Milk protein structure—what can it tell the dairy industry?
Titel:
Milk protein structure—what can it tell the dairy industry?
Auteur:
Sawyer, Lindsay Barlow, Paul N. Boland, Michael J. Creamer, Lawrence K. Denton, Helen Edwards, Patrick J.B. Holt, Carl Jameson, Geoffrey B. Kontopidis, George Norris, Gillian E. Uhrı́nová, Stanislava Wu, Su-Ying