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Journal description
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Details for article 4 of 30 found articles
| Title: |
Characterisation and differentiation of geographical origin of Graviera cheeses produced in Greece based on physico-chemical, chromatographic and spectroscopic analyses, in combination with chemometrics |
| Author: |
Vatavali, K. Kosma, I. Louppis, A. Gatzias, I. Badeka, A.V. Kontominas, M.G. |
| Appeared in: |
International dairy journal |
| Paging: | Volume 110 () nr. C pages p. |
| Year: |
2020 |
| Contents: | |
| Publisher: |
Published by Elsevier B.V. |
| Source file: |
Elektronische Wetenschappelijke Tijdschriften |
Details for article 4 of 30 found articles
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