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                                       Details for article 35 of 40 found articles
 
 
  The ecology of non-starter lactic acid bacteria (NSLAB) and their use as adjuncts in New Zealand Cheddar
 
 
Title: The ecology of non-starter lactic acid bacteria (NSLAB) and their use as adjuncts in New Zealand Cheddar
Author: Crow, Vaughan
Curry, Brian
Hayes, Michelle
Appeared in: International dairy journal
Paging: Volume 11 (2001) nr. 4-7 pages 9 p.
Year: 2001
Contents:
Publisher: Elsevier Science Ltd
Source file: Elektronische Wetenschappelijke Tijdschriften
 
 

                             Details for article 35 of 40 found articles
 
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 Koninklijke Bibliotheek - National Library of the Netherlands