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                                       Details for article 40 of 74 found articles
 
 
  Food safety risks associated with fish and fishery products in Cambodia: Evidences from the residue monitoring and inspection data 2020–2024
 
 
Title: Food safety risks associated with fish and fishery products in Cambodia: Evidences from the residue monitoring and inspection data 2020–2024
Author: Thorng, Ra
Chhoun, Chamnan
Thombathu, Shetty Seetharama
Karunasakar, Iddya
San, Shwe Phue
Noeurn, Sreymom
Prompakping, Buapan
Appeared in: Food control
Paging: Volume 178 () nr. C pages p.
Year: 2025
Contents:
Publisher: Elsevier Ltd
Source file: Elektronische Wetenschappelijke Tijdschriften
 
 

                             Details for article 40 of 74 found articles
 
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 Koninklijke Bibliotheek - National Library of the Netherlands