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  Attenuation of postharvest peel browning and chilling injury of banana fruit by Astragalus polysaccharides
 
 
Title: Attenuation of postharvest peel browning and chilling injury of banana fruit by Astragalus polysaccharides
Author: Tian, Jixin
Xie, Shiyin
Zhang, Peng
Wang, Qing
Li, Jiangkuo
Xu, Xiangbin
Appeared in: Postharvest biology and technology
Paging: Volume 184 () nr. C pages p.
Year: 2022
Contents:
Publisher: Elsevier B.V.
Source file: Elektronische Wetenschappelijke Tijdschriften
 
 

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