Development of cultivated fish meat: Advances in cellular agriculture, biomaterials, and scaffolding techniques
Titel:
Development of cultivated fish meat: Advances in cellular agriculture, biomaterials, and scaffolding techniques
Auteur:
Kang, Hyeong Seok Bang, Seojoon Lee, Hyun Moon, Chan Ho Gwon, Ju Yeong Seo, Jong Hwa Cha, Gi Doo Lee, Dae-Hee Lee, Ki-Young Hwang, Heeyoun Yoo, Ki Hyun Kim, Joo Yun Kang, Heemin Lee, Soo-Hong Park, Hee Ho Lee, Dong Yun Jung, Hyun-Do
Verschenen in:
Trends in food science and technology. [Regular ed.]